Reimagine dining-in with On Premise Ordering
To permanently adjust as a result of the pandemic, restaurants and food operators will need to rethink new ways of serving dine-in guests. Specifically, public health guidance is suggesting that multi-use menus should be phased out due to concerns related to the unintended transmission of the virus.
While single-use menus are a temporary stopgap measure to address this challenge, other issues, such as variable food supply, have created the need for more frequent menu changes that are difficult to address with printed menus.
In an effort to address an immediate need for flexible menu changes, and a contactless dine-in ordering experience, Simply Order Food has expanded its branded online ordering system to support contactless dine-in ordering.
On Premise Ordering enables guests to order food from their own device for contactless dine-in. Orders can be sent straight to the POS system for order fulfillment (if integrated).